WANGYUANJI Large Cast Iron Wok 14.2", Classic Dual Handles Frying Pan, Large-capacity Commercial Household, Wooden Handles, For All Stove, With Steel Wire Balls

About this item

1. 01Thickened Base: Cast iron thickened base, which is more stable.
2. 02Thick bottom and thin sides for even heat distribution.
3. 03Heavy Duty: This cast iron wok is made of pure cast iron which is weighty but also stronger and less prone to damage for long term use.
4. 04Large-capacity: A large capacity iron wok with a 36cm caliber, is suitable for Multi-person family use or for commercial use in restaurants.
5. 05Healthy Cooking: The cast iron wok is made of high grade pure iron, with wooden hand grips.
6. 06Season the wok before use!
7. 07A well-seasoned cast iron wok provides a safe, healthy, non-stick and non-chemical cooking surface for your family.
8. 08All in One Pot: With this wok you can stir fry, sauté, deep fry, braise, boil, to experience a variety of cooking fun.